2016 Victory Ball
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Join The National WWII Museum on the eve of Veterans Day for a kickoff to a new Museum tradition in a salute to the men and women who have and continue to dedicate their lives to our freedom. The 2016 Victory Ball will be a lavish reception featuring cocktails and culinary creations by Chef Eric Cook and The American Sector Restaurant + Bar, live music, entertainment, and dancing as well as unlimited access to the Museum’s amazing pavilions and exhibit galleries throughout the evening. Sponsors and Patrons will receive early event entry starting at 6:00 p.m. as well as exclusive access to the Patron Party, featuring a cocktail reception and passed hors d’oeuvres, lounge seating, private full bar, and entertainment. To honor the men and women who have served and continue to serve our country, special admission prices are offered to veterans and active-duty servicemembers. Proceeds from Victory Ball will support ongoing preservation efforts and public programming at The National WWII Museum. EVENT OVERVIEW Patron Party ● 6:00 pm Cocktail Reception │ Hors d’ Oeuvres │Music by Shotgun Jazz Band Victory Ball ● 7:00 pm Open Bars │ Live Music │Museum Access Culinary Creations by Chef Eric Cook and The American Sector Restaurant + Bar Chef Cook is a combat veteran who served six years in the US Marine Corps prior to beginning his culinary career Attire Service Uniform, Cocktail Attire, or 1940s Dress Encouraged Entertainment The Victory Belles and The Victory Swing Orchestra Delivering a unique tribute to the swinging sounds of the 1940s
Join us at 8:00 p.m. on the US Freedom Pavilion stage for a salute to veterans and servicemembers. For more information on the 2016 Victory Ball, please contact our Special Events department at 504-528-1944 x 334 or x 365 or email rsvp@nationalww2museum.org. Date:
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